Cherry Knickerbocker Puds

Cherry Knickerbocker Puds

By 29 November 2014

  • Prep Time : 15 minutes


Divide the cherries between 4 dessert glasses and top with the custard.
Whisk the egg white until stiff and gently fold in the yogurt, cocoa and sweetener.
Divide the mixture between the glasses.
Top each dessert with a tablespoon of fromage frais, a mini flake and one of the reserved cherries.

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